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Browse what is available, place your order, and pick up from the farm shop. The range changes week to week — check back often.
Beef Mince 500g
Our locally grown beef mince is versatile and packed with flavor. Ideal for burgers, bolognese, or meatballs, this regeneratively raised beef ensures every meal is a hit. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
Beef, Herb & Garlic Sausages
Our premium NZ beef, herb and garlic sausages are great for a flavorful kick. Grill or pan-fry this aromatic sausage, raised in alignment with nature. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
NZ Lamb Oregano & Lemon Sausages GF
Top-quality NZ lamb, oregano & lemon sausage is perfect for a fresh taste. Grill or pan-fry this aromatic sausage, raised in harmony with nature. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
NZ Beef & Onion Sausages GF
Our premium NZ beef & onion sausages is great for a flavorful kick. Grill or pan-fry this aromatic sausage, raised in alignment with nature. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
NZ Lamb & Mint Sausages GF
Top-quality NZ lamb & mint sausage is perfect for a fresh taste. Grill or pan-fry this aromatic sausage, raised in harmony with nature. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
Beef Rump
From our lush pastures, rump steak is a flavorful and tender cut. Great for grilling or pan-searing, this grass-fed beef offers a wholesome and satisfying meal. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
Beef & Sundried Tomato Sausages
Locally grown beef and sundried tomato sausage, perfect for a rich, aromatic flavor. Grill or pan-fry for a delightful meal. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
Lamb Mince 500g
Locally grown lamb mince is versatile and packed with flavor, perfect for making burgers, meatballs, or a hearty shepherd's pie. Ensuring quality in every bite. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
Lamb & Spanish Chorizo Sausages
Our premium lamb & spanish chorizo sausage is excellent for grilling or pan-frying. Enjoy the sweet and aromatic flavor, raised in alignment with nature. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
Lamb Loin Chops
Top-quality NZ loin chops are ideal for grilling or pan-searing, providing tender and flavorful meat. Raised on lush pastures for a delightful dining experience. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
Beef Sirloin/Porterhouse
Mangaroa Farms' beef sirloin is excellent for grilling or roasting. Enjoy juicy and flavorful meat, ideal for special dinners, raised on lush pastures. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
Lamb Leg Steaks
Mangaroa Farms' leg steaks are perfect for grilling or roasting, offering tender and flavorful meat. Raised in harmony with nature, they make any meal special. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
Beef Scotch Fillet
Top-quality NZ scotch fillet offers an exceptional steak experience. Juicy and tender, this grass-fed cut is excellent for grilling or pan-searing, guaranteed to impress. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
Beef Diced 500g
Top-quality NZ diced beef is easy to use and full of flavor. Ideal for stews, curries, or kebabs, this pasture-raised beef ensures quality in every bite. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
Beef Schnitzel 500g
Experience our premium NZ beef schnitzel, ideal for quick, tasty meals. Thinly sliced and tender, it's great for pan-frying or baking, making every bite delicious and versatile. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
Beef Eye Fillet
Our premium NZ eye fillet is the ultimate in tenderness and flavor. Ideal for a gourmet steak experience, this cut is raised in alignment with nature for top quality. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
Lamb Forequarter Chops
Mangaroa Farms' forequarter chops are fantastic for grilling or pan-searing, offering tender and juicy meat. Raised on lush pastures for a special meal. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
Diced Lamb 500g
Our premium NZ diced lamb is packed with flavor and versatility, ideal for stews, curries, or kebabs. Ensuring every dish is a hit. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
Lamb Frenched Cutlets
Top-quality NZ chined cutlets are excellent for grilling, providing tender and flavorful meat. Raised in harmony with nature for a tasty treat. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
Beef Chuck Steak
Mangaroa Farms' finest chuck steak offers flavor and tenderness. Ideal for grilling or slow-cooking, this pasture-raised beef guarantees a delicious meal. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
Lamb Spare Ribs
Top-quality NZ spare ribs are great for grilling or barbecuing, providing rich and succulent meat. Raised on lush pastures for a hearty feast. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
Beef Cross Cut Blade Steak
From our lush pastures, cross cut blade beef is great for slow-cooking. Enjoy tender and flavorful meat, ideal for casseroles or braised dishes. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
Osso Bucco
Top-quality NZ osso bucco is designed for slow-cooking. Savor its rich, savory flavors, excellent for hearty stews, raised in harmony with nature. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
Lamb Leg Roast
Top-quality NZ lamb leg roast is perfect for special occasions, delivering tender and flavorful meat. Raised on lush pastures for a hearty meal. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
Gravy Beef
Enhance your stews and slow-cooked dishes with our premium NZ gravy beef. Tender and full of hearty flavor, each bite is a treat raised on lush pastures. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
Lamb Hindshanks
Our premium NZ frenched hind shanks are great for slow-cooking, providing tender and flavorful meat. Raised in harmony with nature for a gourmet experience. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
Beef Minute Steaks
Experience our premium NZ beef minute steaks, ideal for quick, tasty meals. Thinly sliced and tender, it's great for pan-frying or baking, making every bite delicious and versatile. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
Beef Short Ribs
Our succulent beef short ribs are great for slow-cooking or barbecuing. Raised on lush pastures, they deliver rich, tender meat for satisfying meals. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
Lamb Foreshanks
Mangaroa Farms' finest foreshanks are fantastic for slow-cooking, delivering tender and flavorful meat. Raised on lush pastures for a satisfying meal. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
Beef Stir Fry 500g
Discover our delicious beef stir fry strips, fantastic for quick and nutritious meals. Tender and full of flavor, they're ideal for stir-fries, fajitas, or salads. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
Beef Brisket
Top-quality NZ beef brisket is made for slow-cooking. Enjoy its rich, savory flavors, excellent for barbecues or hearty stews, raised in alignment with nature. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
NZ Boerewors (Approx. 500g)
Experience our premium NZ boerwors sausage, excellent for grilling or pan-frying. Enjoy its flavorful and juicy taste, raised on lush pastures for quality. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
NZ Lamb Sausages
Our premium lamb sausage is excellent for grilling or pan-frying. Enjoy the sweet and aromatic flavor, raised in alignment with nature. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
Lamb Neck Chops
Locally grown neck chops are perfect for slow-cooking, offering tender and flavorful meat. Ideal for a hearty meal, raised on lush pastures. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
Lamb Rack
Our premium NZ lamb rack is fantastic for roasting, delivering tender and flavorful meat. Raised in alignment with nature for a gourmet experience. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
Butterflied Lamb Leg
Mangaroa Farms' finest butterflied lamb leg is great for grilling or roasting, delivering tender and juicy meat. Raised in alignment with nature for a mouth-watering meal. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
Beef Rib Roast
Mangaroa Farms' rib roast is ideal for special occasions. Rich and flavorful, this pasture-raised cut guarantees a memorable meal. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
Butterflied Lamb Shoulder
Our premium NZ butterflied lamb shoulder is perfect for grilling or roasting, offering tender and flavorful meat. Raised on lush pastures for a delectable dish. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
Lamb Noisette
Locally grown lamb noisette is perfect for roasting, delivering tender and juicy meat. Ensuring a delicious meal every time. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
NZ Beef Sausages GF
Locally grown beef sausage, perfect for a rich, buttery flavor. Grill or pan-fry for a delightful meal. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
Beef Skirt Steak
Mangaroa Farms' finest skirt steak is a richly flavorful cut, superb for grilling or marinating. Raised on lush pastures, it delivers a robust taste that stands out in any dish. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
Beef Brisket Bones 2kg
Add rich flavor to your broths and soups with our premium NZ brisket bones. Raised on lush pastures, they ensure a tasty and nutritious addition. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
Beef Topside Roast
Our locally grown topside roast is superb for roasting. With tender and flavorful meat, it ensures a quality meal every time, raised on lush pastures. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
Beef Flank
Mangaroa Farms' beef flank is fantastic for marinating and grilling. With robust flavor and tenderness, it's ideal for fajitas, stir-fries, or a delightful steak salad. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
Lamb Bones 2kg
Mangaroa Farms' finest stock bones are superb for making flavorful broths and soups. Raised in harmony with nature, they guarantee rich, savory results. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
Beef Bolar Blade Roast
Our locally grown bolar blade roast is great for slow-cooking. Tender and flavorful, it's ideal for a hearty meal, raised on lush pastures. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
Lamb Flap Whole
Mangaroa Farms' lamb flap are perfect for grilling or roasting, offering tender and flavorful meat. Raised in harmony with nature, they make any meal special. Order Details: Cutoff Times: Weekly cutoff time for same week orders is 12pm Wednesdays. Distribution: Frozen meat is distributed weekly on a Thursday morning. Delivery Days: Frozen delivery customers in the WLG region will receive on the same day Thursday. Defrosted overnight delivery customers will receive anytime on Fridays. Pickup: Customers can pick up their orders from our Farm Shop / Kete Kai from 10am - 5pm Thursdays & normal shop hours Fri - Sun. Just select the pickup option at checkout. More info here. Important: Defrosting: Please do not re-freeze your meat if it is noticeably thawed. Instead, store it in the fridge and consume within 5 days. Best before dates: Please don’t be alarmed if you receive your meat with an expired “Best Before” date. When our new season meat is processed, it is frozen immediately, and often the best before date is oriented towards a “fresh” product lifespan. Because of this, it is safe to add up to 1 year onto the stated best before date if frozen. Rural Addresses: Sorry rural folks, because of the amount of time it takes to get there, we cannot service rural OR South Island addresses right now. For any enquiries, please visit our Frequently Asked Questions, or contact us at shop@mangaroa.org - we’re happy to help.
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